Kyurizuke 1kg
Pickled cucumber, also known as kappazuke. Crunchy and refreshingly sweet with a slight umami seasoning, enjoyed on its own as a snack, in rice balls or alongside rice or miso soup. 100% natural. Suitable for vegans.
Ingredients:
Cucumber (73.7%), Water, Soy Sauce (Water, Soybean, Wheat, Salt), Salt, Ginger, Sesame Seeds, Sugar, Flavour Enhancer: E621, Acidity Regulator: E330, Preservative: E202, Sweetener: E960. With Sugar & Sweetener
Allergens:
See ingredients in bold.
Storage:
Store in a Cool, Dry place. Once opened, keep refrigerated and consume within 3 days.
Nutritional Information:
Typical values per 100g: Energy: 36kj / 9kcal, Fat: 0g, of which saturates: 0g, Carbohydrates: 1.0g, of which sugars: 0.13g, Protein: 1.1g, Salt: 3.6g
Product of Origin:
Product of China
You might also like
Bring out the depth and subtle flavours of every ingredient in your Japanese dishes with this fine selection of seasonings, sauces and condiments.
Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.