Tobiko Wasabi 500g (Q2121A)
Tobiko is a processed roe of flying fish, a fish living in the Pacific. It is a crunchy addition to Asian cuisine with a sharp wasabi smell and taste. The green colour of this roe will perfectly decorate every piece of sushi.
Flying Fish Roe(Cypselurus Heterurus) 88%, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Mirin(Corn Syrup, Water, Rice, Vinegar, E-202), Flavour enhancer (E-621), wasabi flavouring 1%, Preservative(E-260), Colours* ( E-133, E-102, E-110) *E110 and E129, may have an adverse effect on activity and attention in children
See ingredients in bold
Keep frozen, once defrosted keep below 4°c and consume within 5 days
Typical values per 100g: Energy: 422kj / 100kcal, Fat: 0g, of which saturates: 0g, Carbohydrate: 14g, of which sugars: 14g, Protein: 9g, Salt: 5g
Product of Origin:
Product of Poland
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From classic maki sushi rolls to traditional nigiri sushi where fresh slices of raw fish are placed on top of vinegared rice, you can be sure to find what you need to make authentic and delicious sushi at home.
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