White Miso 100g
Water, Soybeans (35%), Rice, Salt.
See ingredients in bold.
Store in a cool, dry place. Once opened keep refrigerated and consume within 2 months.
Natural colour variation may occur over time. This will not affect product quality.
Nutritional Information Typical Values Per 100 g
829kJ / 198kcal
of which saturates
of which sugars
Product of Origin
Product of Japan using soybeans from USA/Canada, packed in the UK.
SHINSHU MISO PASTE