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Matcha & Hojicha Dango 160g

SWEET RICE DUMPLINGS WITH GREEN TEA AND ROASTED GREEN TEA FILLING

Ingredients & Nutritional Information

Rice Dumplings with Green Tea Jam

Ingredients:

Green Tea Sweet Rice Dumplings:
Green tea jam (40%) [White kidney beans, Sugar, Green tea (1%), Salt, Thickener (Agar-agar)], Water Non-glutinous rice flour (23%), Sugar [Sugar beet], Sweet potato starch, Green tea, Vegetable oil [Rapeseed oil, Palm oil*], Enzyme [Beta amylase, Corn].

Roasted Green Tea Sweet Rice Dumplings:
Roasted green tea jam (40%) [White kidney beans, Sugar, Roasted green tea powder (2%), Thickener (Agar-agar)], Water, Non-glutinous rice flour (23%), Sugar [Sugar beet], Sweet potato starch, Roasted green tea powder, Vegetable oil [Rapeseed oil, Palm oil*], Enzyme [Beta amylase, Corn].

*Sustainable palm oil

Allergens:This product may contain Gluten, Wheat, Egg, Soya, Milk and Sesame.

Storage: Keep frozen. Once defrosted, store in a cool, dark place and consume within the same day. Do not refreeze. Ready to eat once defrosted.

Nutritional Information:

 per 100g
Energy993kJ/234kcal
Fat<0.5g
of which saturates0.1g
Carbohydrates52g
of which sugars33g
Fibre3.2g
Protein4.1g
Salt0.03g

Product of Origin:
Product of Japan

Disclaimer

While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.