Vegan Miso Soup with Toppings (1 serving)
With tofu, wakame and spring onions included, this soup is full of flavour and perfect as a quick hot snack.
- Gluten free
- High in protein
- Suitable for vegans
- Just add boiling water
Freeze-Dried Soybean Soup Block
Ingredients:
Soybean paste (52%) [Soybeans, Rice, Water, Salt, Alcohol], Green onions, Tofu [Water, Soybeans, Firming agent (E516), Corn starch, Trehalose], Yeast extract, Wakame seaweed, Potato starch.
Allergens:
See ingredients in bold.
Storage:
Store in a cool, dry place.
Nutritional Information:
| per 100ml | |
|---|---|
| Energy | 65kJ/16kcal |
| Fat | 0.5g |
| of which saturates | 0.1g |
| Carbohydrates | 2g |
| of which sugars | 0.9g |
| Fibre | 0.4g |
| Protein | 1g |
| Salt | 0.7g |
Product of Origin:
Product of China
Recipe discoveries
Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.