MILD KATSU CURRY 100g
A sweet and mild version of the classic Japanese curry, loved by the whole family.
Suitable for VegansNo MSG
No colouring
No preservatives
Katsu Curry Sauce Block
Ingredients: Vegetable oil [Palm oil (RSPO certified), Coconut oil], Wheat flour, Sunflower seed pulp, Curry powder (10%) [Coriander seeds, Cumin, Turmeric, Fenugreek powder, Black pepper, White pepper, Cardamom, Cloves, Cinnamon, Tangerine peel, Cayenne pepper], Chickpea flour, Sugar, Salt, Coconut powder, Tomato powder, Apple powder, Yeast extract, Onion powder, Acid hydrolyzed soya protein powder [Acid hydrolyzed soya protein liquid, Maltodextrin], Garlic powder.
Allergens: For allergens, including cereals containing gluten, see ingredients in bold.
Storage: Store in a cool, dry place. Once opened keep in an airtight container for freshness and use within one month.
Nutritional Information (uncooked):
per 100g | |
---|---|
Energy | 2028kJ/484kcal |
Fat | 35g |
of which saturates | 16g |
Carbohydrate | 26g |
of which sugars | 10g |
Fibre | 13g |
Protein | 4.2g |
Salt | 9.3g |
Product of Origin:
Product of China
Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.