Japanese White Shirataki Noodles 170g

jAPANESE KONJAC NOODLES
Made from konjac flour, ideal in stews, hot pots and stir fries.

  • Gluten free
  • Suitable for vegans
  • Fat free
  • Wok ready
  • V +
  • GF
Ingredients & Nutritional Information

Japanese Konjac Noodles

Ingredients:
Water, Konjac flour (3%), Firming agent: Calcium hydroxide.

Storage:
Keep in a cool and dark place. Once opened keep refrigerated and consume on the same day.

Nutritional Information:

 per 100g
Energy42kJ/10kcal
Fat<0.5g
of which saturates<0.1g
Carbohydrates1.2g
of which sugars0.5g
Fibre2.8g
Protein<0.5g
Salt0.02g


Product of Origin:

Product of Japan

Disclaimer

While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.