Panko 10kg (4 mm)
JAPANESE STYLE BREADCRUMBS
Light, flaky and crispy, perfect as a coating for deep frying. Also widely used as a crunchy topping on salad, or as a binder for hamburgers and meatballs.
- Suitable for vegans
Japanese style breadcrumb 4mm
Ingredients:
Wheat (Gluten) flour (98%), Yeast, Salt.
Allergens:
See ingredients in bold.
Storage:
Store in a cool, dry place. Once opened keep bag sealed.
Nutritional Information:
| per 100g | |
|---|---|
| Energy | 1529kJ/365kcal |
| Fat | 2.2g |
| of which saturates | 0.4g |
| Carbohydrates | 73g |
| of which sugars | 6.1g |
| Fibre | 4.6 |
| Protein | 10g |
| Salt | 0.74g |
Product of Origin:
Product of China
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Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.