Takuan 110g
Pickled Daikon mooli radish
Crunchy pickled daikon mooli radish with a refreshing kick of sweetness. Great with sushi, served with rice or as a snack.
- 100% natural
- Suitable for vegans
Pickled Daikon Mooli Radish
Ingredients:
Radish (88%), Water, Salt, Sugar, Acidity regulators [Citric acid, Acetic acid], Flavour enhancers [Monosodium glutamate, Disodium 5'-ribonucleotides], Sweetener [Aspartame], Preservative [Potassium sorbate].
Allergens:
See ingredients in bold.
Storage:
Store in a cool, dry and dark place. Once opened keep refrigerated and consume within 3 days.
Nutritional Information:
per 100g | |
---|---|
Energy | 260kJ/62kcal |
Fat | 0g |
of which saturates | 0g |
Carbohydrates | 14g |
of which sugars | 3.4g |
Fibre | 2.5g |
Protein | 0 |
Salt | 3.6g |
Product of Origin:
Product of China.
Recipe discoveries
Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.