BENISHOGA
Crisp, sour and tangy picked ginger, with a vivid red colour. Ideal as a refreshing palate cleanser for fried & grilled food or as a garnish for rice dishes.
- Suitable for vegans
- No MSG
Shredded Pickled Ginger with Sweeteners
Ingredients: Ginger (67%), Water, Salt, Acidity regulators [Acetic acid, Citric acid], Sweeteners [Steviol glycoside, Fructose], Preservative [Potassium sorbate], Colour [Anthocyanins].
With Sweeteners.
Storage: Store in a cool, dry and dark place. Once opened keep refrigerated and consume within 1 week.
Nutritional Information:
| per 100g | |
|---|---|
| Energy | 801kJ/ 19kcal |
| Fat | <0.5g |
| of which saturates | 0.1g |
| Carbohydrates | 3.7g |
| of which sugars | 0g |
| Fibre | 2.1g |
| Protein | <0.5g |
| Salt | 1.7g |
Product of Origin:
Produced in China
Yutaka Red Pickled Ginger is tangy and crispy, giving a lovely contrasting bit to Japanese street foods such as Takoyaki octopus balls and Yaki soba noodles. The fresh and zesty taste is not only to cleanse the palate between fried and grilled foods, but also to be enjoyed as a garnish for rice dishes.
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Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.