Tobiko Black 500g (Q2125A)

Tobiko Black 500g 

An ideal finishing touch and garnish for sushi rolls and can also be used to boost flavours of sauces and dips.

  • Ready to eat once defrosted
Ingredients & Nutritional Information

Seasoned Flying Fish Roe

Ingredients:
Flying fish roe (88%) [Cypselurus Heterurus], Sugar, Salt, Flavour enhancer [Monosodium glutamate], Soy sauce [Water, Soybeans, Wheat (Gluten), Salt], Mirin [Corn syrup, Water, Rice, Vinegar, Rice koji (Aspergillus Orvzae), Preservative (Potassium sorbate)], Vinegar [Water, Acidity regulator (Acetic acid)], Colours [Sunset yellow FCF*, Allura red AC*, Brilliant Blue FCF, Brilliant Black BN].

*May have an adverse effect on activity and attention in children.

Allergens:
See ingredients in bold

Storage:
Keep frozen. Once defrosted keep refrigerated below 4°C and consume within 5 days. Do not refreeze.

Nutritional Information:

 per 100g
Energy407kJ/97kcal
Fat0g
of which saturates0g
Carbohydrates14g
of which sugars14g
Fibre0g
Protein10g
Salt4.4g

Product of Origin:
Product of Iceland, using fish roe from Peru [Catchment area and method: FAO087 using traps]

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From classic maki sushi rolls to traditional nigiri sushi where fresh slices of raw fish are placed on top of vinegared rice, you can be sure to find what you need to make authentic and delicious sushi at home.

Disclaimer

While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.