Katsu Curry 1kg
Golden appearance with a charming taste. The taste of curry is perfectly blended in the ingredients. You can enjoy it with rice or boiled soup. When you take a bite, the rich and unique fragrance explodes in your mouth. In an instant, the whole person seems to be infiltrated in the world of curry.
Ingredients:
Palm oil, Wheat flour (gluten), Salt, Curry powder (9.8%) (Coriander, Turmeric, Black pepper, Cumin, Cardamom, Chili, Cloves, Cinnamon), Sugar, Corn starch, Onion powder, Color: E150a, Yeast, Acidity regulator: E296, Hydrolyzed Soya protein, Black pepper powder, Chili powder.
Allergens:
See ingredients in bold
Storage:
Store in a Cool, Dry place, away from direct sunlight. Once opened, keep in an airtight container and use within 10 days.
Nutritional Information:
Typical values per 100g: Energy: 2069kj / 495kcal, Fat: 34g of which saturates: 20g, Carbohydrates: 40g, of which sugars: 10g, Protein: 6.7g, Salt: 11.2g
Product of Origin:
Product of China
You might also like
Bring out the depth and subtle flavours of every ingredient in your Japanese dishes with this fine selection of seasonings, sauces and condiments.
Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.