Tsuyu Broth 2L
Japanese style soup base
Versatile & umami rich, commonly used as a soup base for noodle dishes. Also used to season hotpot, rice bowls or as dipping sauce.
- Suitable for vegans
- 100% natural
Japanese Style Soup Base
Ingredients:
Soy sauce [Soybeans, Wheat (Gluten) Salt, Water, Alcohol] Water, Sugar, Alcohol, Salt, Yeast extract.
Allergens:
See ingredients in bold.
Storage:
Store in a cool, dry and dark place. Once opened, keep refrigerated.
Nutritional Information:
| per 100ml | |
|---|---|
| Energy | 458kJ/109kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrates | 23g |
| of which sugars | 21g |
| Fibre | 0g |
| Protein | 4g |
| Salt | 10.9g |
Product of Origin:
Product of Thailand
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Disclaimer
While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.