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Tsuyu Broth 2L

Japanese style soup base
Versatile & umami rich, commonly used as a soup base for noodle dishes. Also used to season hotpot, rice bowls or as dipping sauce.

  • Suitable for vegans
  • 100% natural
  • V +
Ingredients & Nutritional Information

Japanese Style Soup Base

Ingredients:
Soy
sauce [Soybeans, Wheat (Gluten) Salt, Water, Alcohol] Water, Sugar, Alcohol, Salt, Yeast extract.

Allergens:
See ingredients in bold.

Storage:
Store in a cool, dry and dark place. Once opened, keep refrigerated.

Nutritional Information:

 per 100ml
Energy458kJ/109kcal
Fat0g
of which saturates0g
Carbohydrates23g
of which sugars21g
Fibre0g
Protein4g
Salt10.9g

Product of Origin:
Product of Thailand

Disclaimer

While every care has been taken to ensure product information is correct and updated, food products are often being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.