
Hot Chocolate with Miso
Hot Chocolate with Miso
Enjoy the ultimate cosiness and give your traditional hot chocolate a serious upgrade with this miso twist.
- 15 mins
- Easy
- Desserts
- 1-2 Servings
Ingredients
- 250ml Milk
- 2 tsp Yutaka Sweet Rice Miso Paste
- 1 tbsp Cocoa Powder
- 1 tbsp Maple Syrup
- 1 tbsp Chocolate Shavings
- Marshmallows to serve
Directions
- Whisk the milk, cocoa powder, maple syrup and chocolate shavings in a saucepan on a low heat.
- Once the mixture is bubbling, add the sweet rice miso paste and continue whisking.
- Pour into a mug and pop the marshmallows on top.
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