Fried Rice Omelette

Directions

1.  Heat 1 tsp oil in a frying pan, then add the bacon and cook for 3-4 minutes.
2. Add the onion and cook until softened.
3. Next, add the rice and vegetables - cook for 3 minutes.
4. Add the tomato and soy sauce, reduce the heat to low and cover.
5. Whist your eggs and milk in a bowl until smooth.
6. Get another frying pan and 2 tsp oil over a high heat. Pour in half the mixture and whist with chopsticks for a few minutes.
7. Remove from the pan and serve with half the rice and vegetable mixture.
8. Repeat with second half to make a second omelette.