
Miso Garlic Salmon
Miso Garlic Salmon
Miso matches with salmon so perfectly that you are going to want to try this salmon recipe flavoured with a sweet and savoury miso garlic sauce for the ultimate weeknight meal.
- 30 mins
- Easy
- Mains
- 2 Servings
Ingredients
Miso Garlic Sauce:2 cloves garlic
3 tbsp Yutaka White Miso
2 tbsp Yutaka Mirin
Salmon and vegetables:
2 salmon fillets, skin on ¼ savoy cabbage
1 medium onion ½ carrot
2 tbsp Yutaka Cooking Sake
1 tbsp vegetable oil
1 tbsp butter
Directions
Instructions:1. Dice the cabbage into bite size pieces. Thinly slice the onion. Peel and cut the carrot into matchsticks.
2. For the miso garlic sauce, grate the garlic, add to the miso and mirin, then stir until combined. Set aside.
3. Heat 1 tbsp of oil in a large frying pan on high heat. Fry the salmon skin side down for 2-3 minutes, or until brown. Flip over and brown for 2 more minutes. Remove from the pan then add all the vegetables and stir fry for 2 minutes.
4. Put back the salmon, add the sake and place a lid over the saucepan. Let steam on a medium heat for a minute to cook off the alcohol.
5. Add the miso garlic sauce and stir gently to evenly coat the ingredients. Put the lid back on and simmer for 4-5 minutes on medium-high heat until the salmon is cooked all the way through.
6. When ready to serve, add a slice of the butter and allow it to melt a little. Serve hot.
Discover more recipes
- 30m
- Easy
Miso Soup
- 30m
- Easy
Salmon Teriyaki
- 15m
- Easy
Curry Udon
- 15m
- Easy
Miso Udon
- 30m
- Medium
Chicken Teriyaki Bao
- 30m
- Easy
Smoked mackerel mixed rice
- 30m
- Medium
Multigrain Vegetarian Sushi Roll
- 30m
- Easy
Miso Soba Noodles Soup
- 15m
- Easy
Kimchi Tofu Nabe
- 1h
- Medium
Katsu Curry
- 15m
- Easy
Wasabi Edamame
- 30m
- Easy
Kimchi Fried Rice
- 30m
- Easy
Pan-Fried Gyoza
- 30m
- Medium
Soba Noodle Salad
- 30m
- Medium
Sushi Bento Box
- 15m
- Easy
Shirataki Noodles in Soup
- 30m
- Easy
Prawn Tempura Hosomaki Roll
- 30m
- Medium
British Breakfast Maki Roll
- 30m
- Easy
Miso Glazed Mackerel Steaks
- 30m
- Medium
Fish and Chip Nigiri
- 30m
- Medium
Miso Ramen
- 30m
- Medium
Nasu Dengaku
- 15m
- Easy
Edamame & Wakame Salad
- 15m
- Easy
Pumpkin Miso Soup
- 30m
- Easy
Grilled Miso Cod
- 15m
- Easy
Sweet Miso Salad Bouquet
- 30m
- Easy
Cauliflower Katsu Curry
- 30m
- Medium
Chicken Teriyaki
- 1h+
- Medium
Chumaki - Medium Sushi Rolls
- 1h+
- Medium
Uramaki - Inside-out Sushi Rolls
- 30m
- Expert
Kimchi Nabe Hot Pot
- 30m
- Medium
Sushi Rice Making
- 15m
- Easy
Edamame Peperoncino
- 30m
- Easy
Miso Chicken Bowl
- 30m
- Easy
Multi-purpose Miso Sauce
- 30m
- Easy
Vegan Tofu Egg Nog
- 30m
- Easy
Miso Glazed Salmon